Wild-caught from the cold, pristine waters of the North Atlantic.
The Lobster Man’s Atlantic Lobster is the perfect choice for a celebration feast, romantic dinner or simply as a treat for yourself! This luxurious crustacean is wild-caught from the East Coast and flown into Granville Island several times a week. Prized for their hard shell, ample meat and ease of cooking, Atlantic lobster is highly versatile and can be enjoyed in many different ways - serve with butter and lemon, or try your hand at a classic dish, like Lobster Thermidor. Either way, you can’t go wrong! Pro tip: save the shells for an epic homemade seafood stock.
SIZE: 2lbs, uncracked, ready to eat
ABOUT THE LOBSTER MAN
Capturing shellfish and the hearts of locals since 1977.
Nestled away in an industrial warehouse, steps from the marina, you will find The Lobster Man - one of the original tenants of the vibrant community of artisan vendors on Granville Island. They have been Vancouver’s premier destination for sustainable, quality shellfish for over 40 years and their live tanks are a must-see if you are ever in the neighborhood. The Lobster Man predominantly sources products from within a 100-mile radius, and takes great pride in working directly with Canadian fishermen to provide seafood of the highest quality.
Feast your eyes on live lobster, crab, oysters, clams, mussels and a large variety of other shellfish before selecting a few for a feast your belly will never forget! They even offer a service to cook your chosen crustacean on site in their big steamer pots, at no extra charge! Their boiling pots are waiting for their next offering from the sea until 4:30pm every day, so plan an epic outing, complete with a seaside picnic, and be sure to include delicacies from The Lobster Man!