Don't let your cheese be lonely- make friends with Luv the Grub's flavourful chutneys!
Luv the Grub's Pear Walnut chutney is a cheese lover's dream and pairs beautifully with manchego, goat cheese as well as some nutty crackers. A lovely balance of sweet, sour, and slightly savoury, the chutney is made with pears, red onions, raisins, walnuts and is lightly spiced with some cayenne pepper.
INGREDIENTS: pears, brown sugar, apple cider vinegar, onions, raisins, walnuts, garlic, salt, cinnamon, ground ginger, star anise, citric acid, ground cayenne pepper
ABOUT LUV THE GRUB
Did you know…
58% of all the food we produce in Canada is lost or wasted.
$4.9 BILLION of food is wasted in Canada (not including the cost of water, time, and energy).
56.6 MILLION tonnes of carbon dioxide-equivalent emissions are created by food waste in Canada each year.
LOVE FOOD HATE WASTE
At Luv the Grub, they're all about great taste and living a sustainable lifestyle. Luv the Grub partners with local farmers and markets to mitigate all those bumped, bruised but equally delicious fruits and vegetables from entering the landfill, and turn them into delicious, gourmet chutneys and spreads.
PRESERVES WITH PURPOSE
Each jar provides paid employment and training opportunities for newcomer refugee and immigrant youth through Luv the Grub’s partnerships with non-profits and charities in British Columbia. With each spread, dip, lick and dollop of their products, you’re doing more than just supporting local, you’re spreading love to people and the planet, so go ahead... love the way change tastes.